Sponsoring Organization: Paralegal Division of the State Bar of Texas - District 1
Location: The Merrill Corporation, 315 Capitol Street, Suite 210, Houston, TX 77002
Time: 12:00 noon - 5:00 pm
CLE Hours: 3 hours (TBLS approval for Civil Trial, Personal Injury, Family Law and Criminal Law)
Registration Information:
Date: February 10, 2010 (Wednesday)
Cost: $15 PD Members/$20 Non-PD Member (early registration deadline is: February 3): After February 3 & On-Site, registration fee is: $25 for PD members/$35 for Non-members
Schedule:
12:00 noon - 1:30 pm - Registration and Lunch – Information from Michelle Thuillier regarding Paralegals providing pro bono mediation services.
1:30 pm - 2:30 pm - DISCOVERY – presented by John F. "Bo" Nichols, of the law firm of Jenkins & Kamin, Judge Randall Hufstetler, County Court-at-Law #2, Brazoria County, Texas and Judge Holder, Probate Court, Brazoria County, Texas.
2:30 pm-2:45 pm - Break
2:45 pm-3:45 pm - GUARDIANSHIPS – presented by Sharon Gardner, of the law firm of Crain, Caton & James
3:45 pm-4:00 pm - Break
4:00 pm– 5:00 pm - TECHNOLOGY TO CONTROL DATA FORENSIC COSTS – Presented by Aaron Hughes of Vidoc Razor, L.L.C.
The information presented by the speakers will be made available online to attendees two days prior to the seminar.
A Drawing will be held for two $25 gift cards away to the lucky recipients!
Hope to see you there!
REGISTRATION FORM
District 1 CLE Seminar
Wednesday, February 10, 2010
Registration Fees:
On or Before February 3, 2010: $15 PD Members/$20 Non-PD Members
After February 3 and On-Site*: $25 PD Members/$35 non-PD Members
(Payment must accompany registration form)
Name: __________________________PD Member No. _______________________
Firm/Company: ________________________________________________________
Address: ______________________________________________________________
Phone Number: ______________________ E-Mail: __________________________
Box Lunch Choices: (Check One)
_____ Turkey, Swiss cheese sandwich
_____ Chicken Salad sandwich
_____ Garden Salad (with Chicken or Tuna)
_____ Capri Salad with grilled chicken (green mix, cranberries, candied pecans, feta, veggies & raspberry vinaigrette)
Other Information:
*Attendees who register after February 8 will not be guaranteed a box lunch. You may fax a copy of the registration form to (713) 425-5094 to reserve a seat. However, only paid registrations will be considered registered attendees.
(An additional $25 will be assessed for a returned unpaid check)
|
